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LUNCH SPECIAL - FROM THE KITCHEN
Tuesday - Saturday 11:00 a.m. - 3:00 p.m.
LUNCH SPECIAL - FROM THE SUSHI BAR
Tuesday - Saturday 11:00 a.m. - 3:00 p.m. Served with crab rangoon or harumaki & salad, or soup: Hot & sour, egg drop, or miso.
LUNCH SPECIAL - BENTO BOX
Any one lunch special & kitchen entrée, & 4 pieces of roll.
APPETIZERS - FROM SUSHI BAR
Narudo Maki (5)
Contains tuna or salmon, crab meat, and avocado wrapped in cucumber with ponzu sauce.
New Zealand Waves (4)
New Zealand green lipped half-shell mussel & spicy aioli sauce baked to a golden brown.
Hawaiian Tuna Ahi Poki
A tower of fresh tuna, avocado, cucumber, pineapple, seaweed salad, & masago.
Golden Salmon (4)
Salmon sashimi wrapped with spicy crab meat and radish sprouts. Served with sweet miso sauce.
APPETIZERS - FROM KITCHEN
Grilled strips of beef rolled with scallion served with teriyaki sauce and topped with sesame seeds.
Japanese Golden Triangles (3)
Filled with cream cheese, chives, cilantro, & snow crab meat. Drizzled with sweet chili, chive & eel sauce.
SALAD - FROM SUSHI BAR
Seaweed Salmon Skin Salad
Cucumber, seaweed salad, and grilled salmon skin with ponzu & eel sauce.
Ahi Tuna Salad
Iceberg, romaine, and spring mix with carrot, purple cabbage & radish spring mix tossed in ponzu sauce, with seven pieces of seared ahi tuna.
SUSHI & SASHIMI
Rainbow Roll (8)
A variant of California roll, tuna, salmon, yellowtail, whitefish & avocado on top.
Dragon Roll (8)
Shrimp tempura & cucumber inside. Topped with eel & avocado, drizzled with eel sauce.
Tiger Roll (8)
Shrimp tempura, cream cheese, asparagus, topped with crab meat with yuzu aioli & eel sauce.
Las Vegas Roll (6)
Contains salmon, cream cheese, crab meat, & masago, tempura fried roll, garnished with spicy mayo, yuzu aioli & eel sauce.
Volcano Roll (8)
A variant of California roll, topped with baked conch, crab meat, red tobiko & spicy mayo, with eel sauce.
Ahi Tuna Crunch Roll (8)
A variant of crunch tuna roll. Topped with tuna, tempura crunch & masago, garnished with spicy mayo sauce.
Rock'N Roll (5)
Shrimp tempura, crab meat, cream cheese, cucumber, & masago. Drizzled with eel sauce over the top.
Snow White (8)
Tempura calamari, avocado, masago, & crab meat inside. Topped with white tuna, spicy mayo, & eel sauce.
Mango Roll (8)
Contains mango, crab meat & avocado inside, topped with tuna, salmon, yuzu aioli, eel sauce, & tempura crumbs.
Super Crunch (8)
Tempura crunch, asparagus, & mayo inside topped with cooked shrimp with spicy mayo & eel sauce.
Dynamite Roll (8)
Spicy salmon, asparagus, & crab meat, deep-fried with spicy mayo, yuzu aioli & eel sauce on top.
Big Bang Roll (5)
A variant of whitefish, white tuna, masago, & crab meat with seaweed deep fried roll outside wrapped with seaweed with wasabi mayo & eel sauce.
Crispy Calamari Roll (8)
Tempura calamari, asparagus, & masago. Topped with spicy mayo, & eel sauce.
Midnight Fantasy (8)
Tempura shrimp & crab meat topped with tuna, salmon, yellowtail, crabmeat, seaweed salad, fish egg, & conch mix on the top.
Samurai Roll (8)
Consists of tempura shrimp, red snapper, crab meat, cucumber, cream cheese & avocado, soybean paper wrapped, garnished with spicy mayo & eel sauce.
Dinosaur Roll (6)
Contains spicy crab meat, avocado, cream cheese wrapped in soybean paper & deep-fried. Topped with spicy mayo, yuzu aioli, & eel sauce.
Pink Lady Roll (6)
Cheese cake & strawberry wrapped with pink soy bean paper deep fried with kiwi, chocolate & strawberry sauce on top.
Wonder Woman Roll (8)
Shrimp, crab meat, surf clam, masago, & spicy mayo. Topped with red snapper, red tobiko, scallion & garnished with yuzu aioli sauce.
Red Dragon Roll (8)
Crab meat, masago, spicy mayo, & asparagus. Topped with spicy tuna, yuzu aioli & hot chili sauce.
Long Beach Roll (8)
Shrimp tempura, cream cheese & cucumber inside. Topped with crab meat, seaweed salad & sesame seeds with spicy mayo & Sriracha.
Tornado Roll (8)
Inside jalapeño, asparagus, seared tuna & crawfish. Topped with tempura crunch, black tobiko with spicy mayo & eel sauce.
Hawaii Roll (5)
Shrimp tempura, jalapeño, avocado & crawfish, wrapped with soybean paper, wrapped with spicy mayo & eel sauce.
Lobster Roll (8)
Tempura lobster tail, fresh kiwi, avocado & spicy crunch tempura topped with eel & kiwi sauce.
K.C. Chief's Roll (8)
Tempura crab meat, & cream cheese inside, topped with masago & eel sauce.
Spider Man Roll (5)
Fried soft shell crab, sweet potato, avocado & egg wrapped in soy bean paper with kiwi & eel sauce.
Ocean Star Roll
Salmon, yellowtail, asparagus inside topped with tuna avocado, spicy mayo, eel sauce & masago scallion.
Batman Roll (8)
Shrimp tempura, tuna, salmon, yellowtail, seaweed salad, crab meat, conch & jalapeño, deep-fried roll topped with green tobiko & house special sauce.
Angry Dragon Roll
Shrimp tempura, spicy tuna, mango, wrapped in soybean paper, topped with spicy crabmeat eel sauce & sweet miso sauce.
Spicy Girl Roll (8)
Shrimp tempura & cucumber topped with spicy crunch tuna, yuzu aioli & hot chili sauce.
Green Giant Roll
Sweet potato tempura, cucumber, cheese, and mango inside topped with avocado, kuwi eel sauce.
JAPANESE STYLE - BIG BOWL NOODLE SOUP
Nabeyaki Udon Soup
Japanese noodles in a seasonal broth with diced chicken, crab meat, eggs, & seasonal vegetable. Served with shrimp & vegetable tempura.
Mido Seafood Udon Soup
Japanese noodles in a seasonal broth with shrimp, crab meat, scallops, green mussels, and white fish.
JAPANESE STYLE - YAKI UDON
JAPANESE STYLE - KITCHEN ENTRÉES
Served with rice & crab rangoon.
JAPANESE STYLE - SUSHI ENTRÉES
Chef's choice. Served with rice & ginger dressing salad or soup.
Five Stars Sashimi
5 pieces of tuna, 5 pieces salmon, 5 pieces yellowtail, 5 pieces red snapper & 3 pieces of white tuna.
2 pieces of tuna, 2 pieces salmon, 2 pieces shrimp, 2 pieces red snapper, & a snow white roll.
Sushi & Sashimi Deluxe
2 pieces of tuna, 2 pieces eel, 2 pieces white tuna, 2 pieces Japanese red snapper, 3 pieces salmon sashimi, & 3 pieces of yellowtail sashimi.